Jalapeno Popper Wonton Cups

You better believe they�ll be on our Super Bowl menu and probably on every game day menu from this point forward. Truth be told, I plan on making these Jalape�o Popper Wonton Cups as often as I possibly can. They�re just THAT good.

And you know what? I firmly believe making (and eating) delicious things like these Jalape�o Popper Wonton Cups helps make these long winter months feel shorter. Kinda like Girl Scout cookies! So make�.eat�.enjoy! You won�t be sad you did.

Jalapeno Popper Wonton Cups

These Jalape�o Popper Wonton Cups are loaded with bacon, jalape�os, cream cheese, cheddar cheese, and sour cream....all in a crispy wonton shell! The perfect party or game day appetizer!

 Prep Time 10 minutes

 Cook Time 20 minutes

 Total Time 30 minutes

Ingredients

• 12 wonton wrappers *I found them in the produce section of my local grocery store
• 4 oz. cream cheese softened
• 1/2 c. sour cream
• 12 oz. bacon cooked & crumbled (reserve 2 Tbsp.)
• 1 c. shredded cheddar cheese reserve 2 Tbsp.
• 3-4 jalape�os seeded and chopped (**for more spice, do not remove all the seeds)

Instructions

• Preheat oven to 350 degrees.
• Spray muffin pan with cooking spray.
• Place one wonton wrapper in each muffin cup; bake 8 minutes or until lightly browned.
• Remove from oven and cool slightly.
• In a medium-sized mixing bowl, stir together cream cheese, sour cream, bacon, cheddar cheese, and chopped jalape�os.
• Spoon filling into wonton cups, then sprinkle with reserved bacon and cheese.
• Return to oven and bake for an additional 8-10 minutes, until wontons are golden brown and cheese is melted.

Full Recipes>>Jalapeno Popper Wonton Cups

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