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Cheesecake Snickerdoodle Blondies Blondies

Cheesecake Snickerdoodle Blondies Blondies

Blondies are one of my favorite treats and these Snickerdoodle Blondies with a cheesecake filling are the perfect dessert when you can�t decide between you can�t decide between a cookie, a brownie or a piece of cheesecake.  Be sure and watch the video below to see just how easy it is to make these Cheesecake Snickerdoodle Blondies.

These Snickerdoodle Blondies are a triple threat.   All the flavor of a Snickerdoodle with the addition of cheesecake and the yummy texture of a brownie!

I love me some chocolate but I have to admit, I�ll take a blondie over a brownie any day. And when you combine the blondie with my favorite cookie, Snickerdoodles, it can�t be beat.  Now, if that wasn�t enough goodness, the creaminess of cheesecake layer makes it impossible to resist!



Cheesecake Snickerdoodle Blondies

Prep Time
30 mins
Cook Time
40 mins
Total Time
1 hr 10 mins

Ingredients
Cheesecake Layer

  • 2 8 oz. blocks of cream cheese
  • 1/2 cup granulated sugar
  • 2 eggs
  • 1 tsp vanilla extract

Snickerdoodle Layer

  • 2 1/4 cups all purpose flour
  • 1 tsp salt
  • 1/2 tsp baking soda
  • 3/4 cup butter melted
  • 1 cup granulated sugar
  • 1/2 cup brown sugar packed
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 1/2 tsp ground cinnamon

Cinnamon Sugar

  • 2 Tbsp granulated sugar
  • 1 tsp cinnamon
  • Instructions
  • Preheat oven to 350 degrees F.
  • Grease a 9 x 13 pan or line with parchment paper.
Cheesecake Layer
  • Prepare cheesecake mixture by mixing together cream cheese and 1/2 cup sugar and beat until fluffy.
  • Add in eggs, vanilla. Mix until combined.  Set aside

Snickerdoodle Dough Layer

  • Mix together flour, baking soda, cinnamon and salt in a bowl.
  • In another bowl beat butter, sugar and brown sugar until fluffy.
  • Add in eggs and vanilla into dough mixture until combined.






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