GINGERBREAD CUPCAKES WITH MOLASSES CREAM CHEESE FROSTING

GINGERBREAD CUPCAKES WITH MOLASSES CREAM CHEESE FROSTING

INGREDIENTS

GINGERBREAD CUPCAKE INGREDIENTS:

• 3 1/2 cups all-purpose flour
• 2 tsp. baking powder
• 1 1/2 tsp. baking soda
• 1/2 tsp. salt
• 2 Tbsp. ground ginger
• 2 tsp. ground cinnamon
• 1/2 tsp. ground cloves
• 1 (8 Tbsp.) stick unsalted butter, melted
• 1 1/2 cups dark brown sugar
• 4 large eggs
• 3/4 cup molasses
• 1 1/2 cups water

MOLASSES CREAM CHEESE FROSTING INGREDIENTS:

• 1 lb (2 blocks) cream cheese, at room temperature
• 1 stick (1/2 cup) butter, at room temperature
• 1/4 cup molasses
• 2 tsp. vanilla extract
• 8 cups powdered sugar, sifted

See full instructions : www.gimmesomeoven.com

Baca Juga